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Tea Information
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Tea for the Tea Enthusiast. Enjoy our loose tea hot or cold.
Try a Sample Size of our Flavorful Teas. |
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Brewing Suggestions:
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| 1 teaspoon of tea leaves per 6 to 8oz. cup of water. To steep, use boiling water. For starters, try steeping 3 to 5 min. The longer you steep, there is the possibility the tea will taste bitter. If you prefer a stronger taste, try steeping up to 7 min. Adjust accordingly and steep to taste. Remember, a little goes a long way. You need only to use a small amount. The tea leaves will swell, thus increasing in size. |
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Pouchong
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| Taste our distinctive Oolong Tea from Taiwan. |
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White Peony
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| Taste our distinctive White Tea from the Fujian province of China. |
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Yunnan Gold
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| Taste our distinctive Black Tea from the Yunnan region of China. |
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Irish Breakfast
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| Taste our distinctive Black Tea from Ceylon. |
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Gunpowder
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| Taste our distinctive Green Tea from the province of China. |
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Sencha
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| Taste our distinctive Green Tea from Japan. |
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Snowbud
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| Taste our distinctive White Tea from the Fujian province of China. |
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Silver Needle
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| Taste our distinctive White Tea from China. |
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Dragonwell
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| Taste our distinctive Green Tea from China. |
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Kukicha
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| Taste our distinctive Green Tea from Japan. |
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Pi Lo Chun
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| Taste our distinctive Green Tea from the Fujian province of China. |
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White Monkey
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| Taste our distinctive Green Tea from the Fujian province of China. |
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